Eye Crazy Ass Bagel Friday
i work near a bagel shop and yesterday, when coming back from a meeting, i got a hankering and decided that a bagel made a perfectly nice lunch. so what if it was only 10:45am.
yes i know it's green. but doesn't it look great with the strawberry cream cheese? very spring like.
yeah, because if not for the green bagels, you'd never know that yesterday was the first day of spring.
ohmigod, that bagel looks horrifying!!
Posted by: Mintyfresh | March 22, 2008 at 02:29 PM
That bagel is sticking it's tongue out at me!
Spring had better hurry up. It wouldn't be so back except for the wind!
Posted by: Macoco | March 22, 2008 at 08:41 AM
I looks like a great, crusty bagel no matter what color it was!
Posted by: Debi | March 22, 2008 at 01:27 AM
Dang it. Now I want a blueberry bagel with strawberry cream cheese (one of my friends swears by bagels with plain cream cheese and jam on top).
Posted by: Seanna Lea | March 21, 2008 at 05:10 PM
*boggle* Green bagels. What'll they think of next.
Here it's snowing and we might get 5" before it's done. Woe.
Posted by: Chris | March 21, 2008 at 03:07 PM
So, if the Official Preppy Handbook came out with a cookbook - that bagel would be in it! All it needs is a lacoste alligator to complete the look.
I agree, very spring! (Even with the windchill factor today!)
Posted by: heather | March 21, 2008 at 01:37 PM
It looks weird to me, but I'll take your word for it that it was good. ;-)
Posted by: Beth S. | March 21, 2008 at 01:12 PM
Oh, I love bagels! Green or any other color! And, strawberry cream cheese! YEA!
Posted by: Sara | March 21, 2008 at 12:37 PM
Bagel blisters look scary on green bagels. I bet it tasted good though!
Posted by: Danielle | March 21, 2008 at 12:04 PM
So did it taste good?
Posted by: Manise | March 21, 2008 at 11:50 AM
The pink cream cheese sorta looks like a tongue sticking out.
Posted by: claudia | March 21, 2008 at 11:30 AM
I hope that's not mold on that bagel ;-). What makes it so green?
Trees on W. 53rd Street: budding.
Posted by: colleen | March 21, 2008 at 10:29 AM
Yes, I am also curious - what does "green bagel flavor" taste like?
Posted by: elisa | March 21, 2008 at 10:28 AM
...at least you've seen robins!!!
Posted by: Sara | March 21, 2008 at 10:11 AM
I hope it tasted better than it looks! I've never seen the like. ;o)
Posted by: flwrhead | March 21, 2008 at 09:58 AM
Something about a green bagel......... probably not for me. Is it spinach?
Posted by: Teresa C | March 21, 2008 at 09:37 AM
GREENBAGELGREENBAGELGREENBAGEL! Oh my god I miss living in MA so much.
Posted by: Ashley | March 21, 2008 at 09:37 AM
That is one kookoo looking bagel. But it does look yummy with the pink cream cheese.
And the spring thing? Count yourself lucky. At least you don't have 10 feet of snow outside your door like we do in Ottawa!
Posted by: Nicole | March 21, 2008 at 09:25 AM
wow! such a vibrant green bagel. did it have a flavor?
Posted by: cyn | March 21, 2008 at 09:15 AM
That picture is downright technicolor. Unlike our dreary, muddy surroundings. Thanks for the color.
Posted by: Kathode Ray Tube | March 21, 2008 at 09:12 AM
I've started examining all the trees around my house looking for buds. I think I'm getting into this whole 'ready for Spring' thing.
Posted by: caro | March 21, 2008 at 09:01 AM
you are right! That bagel is very very green :) What was the flavor? Beer? :)
Posted by: kat | March 21, 2008 at 08:12 AM
That bagel looks yummy to me! :)
Posted by: Emily | March 21, 2008 at 08:12 AM
Do they always have green bagels or was this for St. Patrick's Day this week? And what flavor was the green bagel, anyway?
Posted by: Carole | March 21, 2008 at 07:52 AM
I'm no bagel fan but that looks very good! YAY SPRING!
Posted by: margene | March 21, 2008 at 07:49 AM